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Commercial Saffron Formats

Standardized Saffron for Industrial & Consumer Use

RosaTam OÜ supplies bulk saffron formats engineered for food processing, extraction, and private-label packaging, ensuring consistent quality for your production needs.

A pile of high-quality red saffron negin threads, a premium culinary isolated on a white background
A pile of high-quality red saffron negin threads, a premium culinary isolated on a white background
Our Product Range

Engineered for Your Application

We offer a focused selection of saffron formats, each optimized for specific commercial applications. Consistent quality across all forms.

Premium All Red

Regular All Red

Regular Threads

Long, whole saffron stigmas, red from head to tail, with no yellow style and very few or no broken threads. Available in both Machine-dried and Shadow-dried quality.

A pile of high-quality red saffron Sargol threads isolated on a white background
A pile of high-quality red saffron Sargol threads isolated on a white background
A small pile of dried red saffron threads pushal with red head and white tail
A small pile of dried red saffron threads pushal with red head and white tail

Pure all-red saffron with no yellow style, containing a mix of whole stigmas and shorter cut or broken red threads. A good-value choice for wholesalers, food manufacturers and professional users.

Whole saffron threads with the red stigma connected to a small yellow style portion. A natural and economical choice for wholesale, food production and professional use.

Traditional Persian bunch saffron with whole red stigmas and yellow style portions
Traditional Persian bunch saffron with whole red stigmas and yellow style portions
saffron powder in a pile for wholesale and food manufacturing
saffron powder in a pile for wholesale and food manufacturing
saffron yellow style portions in a pile for wholesale supply
saffron yellow style portions in a pile for wholesale supply

Bunch Saffron

Saffron Powder

Saffron Style Portion

Whole saffron threads kept together in their traditional form, including both the red stigma and the yellow style. Minimally processed and suitable for buyers looking for saffron in its original form.

Ground saffron available in different grades for different uses: Premium Grade for high-quality products, Commercial Grade for general food production, and Industrial Grade for large-scale manufacturing and cost-sensitive applications.

The yellow to light-colored lower part of the saffron thread, separated from the red stigma. An economical saffron material available for food and industrial applications.

saffron liquid extract in a glass bottle for professional food applications
saffron liquid extract in a glass bottle for professional food applications

Saffron liquid Extract

Liquid saffron extract made from all-red saffron, with no chemical preservatives or added additives. Easy to use and mix in food, drinks and other professional products.

Synthetic saffron aroma oil in an aluminum bottle for professional applications
Synthetic saffron aroma oil in an aluminum bottle for professional applications

Saffron Essential Oil

A synthetic saffron aroma oil, not a naturally extracted essential oil. Made for professional flavor, fragrance and industrial applications (Food or Cosmetics) where a strong and consistent saffron aroma is required.

ISO 3632 Parameters

Defining Quality, Quantifying Value

Our saffron is rigorously evaluated against ISO 3632 standards. Key parameters like Crocin (coloring strength), Safranal (aroma), and Picrocrocin (bitterness) ensure a standardized product profile.

We maintain strict limits on moisture content and foreign matter. This precision guarantees product integrity and predictable performance in your manufacturing processes.

Verifiable Quality Assurance

Batch-Specific COAs: Your Guarantee of Purity and Performance

Every batch of RosaTam saffron is backed by comprehensive laboratory analysis. Certificates of Analysis (COAs) are provided upon request, tailored to your specific procurement needs.